Question 1 · Medium
Total acidity of gastric juice is higher than free acidity because total acidity also includes:
- ACombined acid and weak organic acids
- BFree hydrochloric acid only
- CPepsin activity in the sample
- DBicarbonate from the stomach wall
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Answer: A · Combined acid and weak organic acids
Free acidity is the unbound hydrochloric acid, titrated with 0.1 N NaOH to the Töpfer's reagent end point (about pH 3.5). Total acidity is titrated further, to the phenolphthalein end point (about pH 8.3). It includes the free HCl plus acid bound to protein (combined acid) and weak acids such as lactic acid and acid phosphates. The difference between the two titrations is the combined acidity.
- B: Free hydrochloric acid alone is the free acidity.
- C: Pepsin is an enzyme and is not counted as acidity.
- D: Bicarbonate neutralizes acid and would lower acidity.